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Saturday, July 16, 2016

Pakistani Soft Roti and Easy to Make Flat Bread

Pakistani Soft Roti and Easy to Make Flat Bread - Welcome to recipe by ingredient, At this time sharing recipes entitled Pakistani Soft Roti and Easy to Make Flat Bread, I've compiled the recipes full of key ingredients to how to make it, recipes in these dishes you can combine to your taste.

Recipe Name : Pakistani Soft Roti and Easy to Make Flat Bread

Make Pakistani Soft Bread and Easy to Make Flat Bread
Make Pakistani Soft Bread and Easy to Make Flat Bread
Ingredients
  • 3 cups whole wheat flour
  • 1/2 teaspoon salt, or to taste
  • 2 tablespoons active dry yeast
  • 2 tablespoons brown sugar (optional)
  • water
method
  1. Mix all dry ingredients together knead Doug usual with normal water meant not so soft and also not so hard. then save while for about half an hour and take back and ready to be processed into bread.
  2. Now make little balls and give a rounded shape with a rolling pin. Cooking with baked on one side and the other side and do it if you have seen the bread turns a light brown color.

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